Join Museum Educators to learn about the history of food and drink during wartime in Ireland with a fascinating range of artefacts from the Museum’s handling collection.

Highlights include a vintage lockable tea caddy, antique silver drinks labels, a World War II-era cookbook, and a marrow spoon specially designed for a certain delicacy in the 19^th century, among other illuminating objects about wining and dining through the ages.

Drop-in Handling Session
5 - 7pm    Hands-on History: War and Peace (and Food)

This drop-in event will take place from 5pm to 7pm in Reception at Collins Barracks.

No booking is required. Come and go as you please!

For more information, contact bookings@museum.ie or call 01 648 6453.